
Mountain Mike's Pizza opened a third Sacramento-area location. Multi-unit franchisees Ranjit Singh and Sandeep Kaur added El Dorado Hills to their existing Cameron Park and Placerville stores.
Mountain Mike's Pizza opened a new restaurant in El Dorado Hills, California, the chain's third location in the Sacramento region owned by franchisees Ranjit Singh and Sandeep Kaur.
The franchisees already operate Mountain Mike's restaurants in Cameron Park and Placerville. Adding a third location suggests the group sees enough local demand to keep investing in the Greater Sacramento footprint.
Mountain Mike's runs roughly 330 locations across the Western U.S., mostly franchised. The chain was founded in 1978 and positions itself as a family-dining brand with arcade areas, large TVs, and a lunch buffet.
Newsweek named Mountain Mike's one of America's Favorite Restaurant Chains this year. The brand also landed on Yelp's Most Loved Restaurant Brands list.
The El Dorado Hills restaurant measures 2,400 square feet and includes a salad bar, beer and wine, an outdoor patio, and free Wi-Fi. The company said the location is open daily from 9 a.m. to 10 p.m.
Singh said the brand has "built a strong following throughout the Sacramento region by creating a place where great pizza and community come together."
Chainwide, Mountain Mike's has been adding locations in new markets. Most of its restaurants are company-franchised rather than corporate-owned, so the expansion math depends on finding franchisees willing to open multiple units.
Singh and Kaur now run three. That pattern – multi-unit franchisees expanding within a region – is common in casual dining. Restaurant chains often prefer operators who already know the brand's systems rather than recruiting first-time owners.
California's fast-food minimum wage law, AB 1228, raised wages for chain restaurant workers to $20 an hour starting April 2024. The law applies to chains with at least 60 locations nationally. Mountain Mike's, at roughly 330 units, falls under those rules. Franchisees absorb the higher labor cost, which can pressure margins at smaller-volume stores.
A 2,400-square-foot location in a suburban strip center likely needs consistent weekday lunch and dinner traffic to cover that wage floor. The all-you-can-eat lunch buffet and beer taps are standard tactics to boost per-ticket spend.
Mountain Mike's does not disclose individual store revenue. Public filings from larger franchise peers suggest a typical unit generates $700,000 to $1.1 million in annual sales, depending on location and local competition.
The El Dorado Hills opening adds one more data point to the chain's West Coast expansion. No timeline for further Sacramento-area openings was announced.
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